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  • [[category:Desserts]] [[category:Lemon]] [[category:Baking]] [[category:sdf3boy's Recipes]] ...na make today are lemon bars. They're basically a sugar cookie bottom with lemon filling on top. Very simple to make and extremely delicious. Well, lets cut
    4 KB (634 words) - 15:00, 18 November 2010
  • ...s]][[category:Potato]][[category:Side Dish]][[category:Alcohol]][[category:Lemon]] This one is all about me, I'm a huge fan of gin, and a huge fan of lemon. Sparkling lemonade with a huge dollop of Bombay Sapphire is just about my
    3 KB (473 words) - 18:02, 16 April 2008
  • __NOEDITSECTION____FORCETOC__ [[category:Rice]][[category:Lemon]][[category:dino's Recipes]] OK, so I checked the book, and couldn't find lemon rice in it to save my life! Noooooo! Sorry guys. Here's a guesstimation of
    9 KB (1,812 words) - 04:36, 23 September 2014
  • ...g]][[Category:Cookies]][[Category:Desserts]][[Category:Holiday]][[Category:Lemon]][[category:Pistachio]] * 5 teaspoons finely grated lemon zest, plus 2 tablespoons fresh lemon juice
    2 KB (262 words) - 06:05, 22 October 2011
  • ...tegory:Fish's Recipes]][[category:Breakfast]][[category:German]][[Category:Lemon]] ...e recipe is even German in origin, I just know that I grew up calling them Lemon pancakes, then was told that the recipe says they're "German Pancakes." One
    7 KB (1,202 words) - 03:28, 23 May 2012
  • ...es|Lady Bug]] Wikified by [[User:Drimble Wedge|Drimble Wedge]] [[category:Lemon]] This stuff is seriously fluffy and delicious. Best lemon curd I've ever had. Last time I made it I wimped out and only use 1 stick o
    3 KB (581 words) - 05:08, 24 November 2011
  • ...egory:Toast's Recipes]][[category:Potato]][[category:Side Dish]][[category:Lemon]] ...hem is lemon roasted. The photos from this recipe are from my ICSA entry [[Lemon Gin Potatoes]] but it's essentially the same sans gin. Yes there's a fair a
    3 KB (448 words) - 22:42, 8 November 2011
  • ...]][[Category:Cake]][[Category:Desserts]][[Category:Gluten Free]][[Category:Lemon]][[Category:Potato]] * juice of 1 lemon
    1 KB (193 words) - 19:07, 13 March 2012
  • [[Category:Chicken]][[Category:Lemon]][[Category:Complete Meals]][[Category:Dinner]][[category:Easy]][[Category: ...to experiment some more with something new out of my head. Hence, today's Lemon Pepper Chicken. I chose brown long-grain rice and steamed broccoli florets
    2 KB (438 words) - 03:29, 23 May 2012
  • ...ecipes]][[category:Bread]][[category:Baking]][[category:Ginger]][[Category:Lemon]][[Category:Parsnip]][[category:Quickbread]] I've been working on the ginger-lemon parsnip bread, and I believe I've got it whipped into shape.
    2 KB (258 words) - 06:42, 5 June 2012
  • [[category:Greek]][[category:Soup]][[category:Lemon]][[category:Rice]][[category:Chicken]][[category:Eggs]][[category:Toast's R ...ons. In Greece it generally starts with Chicken or lamb broth, has egg and lemon then perhaps rice or orzo added. Meat is sometimes but not always added.
    3 KB (527 words) - 00:54, 16 November 2012
  • 103 bytes (12 words) - 17:51, 27 February 2008
  • [[Category:Chicken]][[Category:Complete Meals]][[Category:Dinner]][[Category:Lemon]][[Category:Accipiter's Recipes]] ...onight's dish is a chicken dish. We're going to witness the preparation of lemon chicken in a nice cream sauce.
    3 KB (624 words) - 03:27, 23 May 2012
  • ...g]][[category:Cookies]][[Category:Desserts]][[category:Holiday]][[category:Lemon]][[Category:Pistachio]] * F: 1 tbsp lemon or orange zest. (Note: I ran out of lemons and couldn’t be arsed to run t
    2 KB (392 words) - 06:04, 22 October 2011
  • ...]][[Category:Cake]][[Category:Desserts]][[Category:Gluten Free]][[Category:Lemon]][[Category:Strawberry]] =Lemon Cream Cheese Frosting=
    2 KB (399 words) - 07:23, 31 March 2012
  • [[category:Raspberry]][[category:Lemon]][[category:NosmoKing's Recipes|NosmoKing]][[Category:Iron Chef SA 001:Eggs ...a small disk on the parchment and a ring on the to make a cup to hold the lemon curd.
    5 KB (941 words) - 03:28, 23 May 2012

Page text matches

  • *1 lemon ...atever the hell you want. Test for sweetness/acidity and add more sugar or lemon juice as desired. Garnish with FINELY GROUND toasted coriander. The first t
    915 bytes (129 words) - 16:34, 5 August 2008
  • [[category:Desserts]] [[category:Lemon]] [[category:Baking]] [[category:sdf3boy's Recipes]] ...na make today are lemon bars. They're basically a sugar cookie bottom with lemon filling on top. Very simple to make and extremely delicious. Well, lets cut
    4 KB (634 words) - 15:00, 18 November 2010
  • ...]][[Category:Cake]][[Category:Desserts]][[Category:Gluten Free]][[Category:Lemon]][[Category:Potato]] * juice of 1 lemon
    1 KB (193 words) - 19:07, 13 March 2012
  • ...imble Wedge|Drimble Wedge]][[Category:African]][[Category:Easy]][[Category:Lemon]][[category:Errant Gin Monks's Recipes]] Lemons that have been macerated in a salt–lemon juice brine (sometimes with spices such as cinnamon, cloves and coriander)
    2 KB (381 words) - 01:48, 22 October 2011
  • ...s]][[category:Potato]][[category:Side Dish]][[category:Alcohol]][[category:Lemon]] This one is all about me, I'm a huge fan of gin, and a huge fan of lemon. Sparkling lemonade with a huge dollop of Bombay Sapphire is just about my
    3 KB (473 words) - 18:02, 16 April 2008
  • * 1 lemon, juiced ...ether very thickly. When jam is at the thick and spreadable stage, add the lemon juice. Stir to combine. Remove pot from heat.
    742 bytes (113 words) - 17:25, 12 April 2012
  • 1 Lemon I didn't measure much, but hummus is always to taste. Juice the lemon and dump everything in a food processor. Then process the food.
    1 KB (216 words) - 00:22, 13 February 2008
  • ...g]][[Category:Cookies]][[Category:Desserts]][[Category:Holiday]][[Category:Lemon]][[category:Pistachio]] * 5 teaspoons finely grated lemon zest, plus 2 tablespoons fresh lemon juice
    2 KB (262 words) - 06:05, 22 October 2011
  • * juice of half a lemon ...ing in a food processor/blender, mix till it's really smooth. Add more oil/lemon juice if it looks too dry.
    987 bytes (157 words) - 03:05, 23 July 2013
  • * 1/4 cup freshly-squeezed lemon juice * 1/2 medium lemon, seeded, and cut into 1/8-inch slices
    2 KB (295 words) - 01:48, 22 October 2011
  • ...egory:Toast's Recipes]][[category:Potato]][[category:Side Dish]][[category:Lemon]] ...hem is lemon roasted. The photos from this recipe are from my ICSA entry [[Lemon Gin Potatoes]] but it's essentially the same sans gin. Yes there's a fair a
    3 KB (448 words) - 22:42, 8 November 2011
  • *Juice from 1/2 a lemon *Now, add everything: the 1/2 cup parmesean, 1/2 cup pinenuts, juice of lemon, basil, salt, pepper, and then pour over 1/4 or a little more of the oil. A
    2 KB (300 words) - 18:33, 16 July 2008
  • [[category:Greek]][[category:Soup]][[category:Lemon]][[category:Rice]][[category:Chicken]][[category:Eggs]][[category:Toast's R ...ons. In Greece it generally starts with Chicken or lamb broth, has egg and lemon then perhaps rice or orzo added. Meat is sometimes but not always added.
    3 KB (527 words) - 00:54, 16 November 2012
  • ...]][[Category:Cake]][[Category:Desserts]][[Category:Gluten Free]][[Category:Lemon]][[Category:Strawberry]] =Lemon Cream Cheese Frosting=
    2 KB (399 words) - 07:23, 31 March 2012
  • *1/2 tablespoon lemon juice *Transfer the chicken to a warm plate. Stir in the lemon juice and whisk in the butter to thicken the sauce.
    1 KB (226 words) - 14:23, 22 June 2006
  • ...ecipes]][[category:Bread]][[category:Baking]][[category:Ginger]][[Category:Lemon]][[Category:Parsnip]][[category:Quickbread]] I've been working on the ginger-lemon parsnip bread, and I believe I've got it whipped into shape.
    2 KB (258 words) - 06:42, 5 June 2012
  • Making trout in a lemon butter sauce is kind of a rite of passage around here. I tend to not cook w Lemon juice (at least 2 large ones.)
    3 KB (445 words) - 20:18, 7 July 2012
  • - juice of 1/4 lemon ...insist you use an actual lemon, and not a bottle of lemon juice or plastic lemon-shaped squeeze bottle. Lemons are cheap and it does make a difference.
    5 KB (993 words) - 15:49, 9 July 2008
  • *1 1/2 teaspoons grated lemon zest from 1 lemon ...you also need to work on the final touches. Chop the parsley and zest the lemon. Pit the olives if you have not yet. Your ingredients should now look lik
    4 KB (708 words) - 15:06, 18 November 2010
  • * 1 Tablespoon Lemon Juice * Mix the Wine, Vinegar, Orange Juice, Lemon Juice, and Brown Sugar in a saucepot.
    1 KB (221 words) - 05:29, 7 January 2008
  • [[category:Raspberry]][[category:Lemon]][[category:NosmoKing's Recipes|NosmoKing]][[Category:Iron Chef SA 001:Eggs ...a small disk on the parchment and a ring on the to make a cup to hold the lemon curd.
    5 KB (941 words) - 03:28, 23 May 2012
  • * 1 tsp lemon zest * 3 tbsp lemon juice
    3 KB (444 words) - 14:44, 1 June 2012
  • *2 tbsp Vinigar or lemon juice *Just before serving, add a couple tablespoons of vinegar or lemon juice
    2 KB (285 words) - 01:24, 29 January 2008
  • ...ces being that you normally serve it in hot, spiced milk, and that there's lemon zest in the stuffing. Here's my translation of food guru Tore Wretman's rec * lemon zest
    2 KB (387 words) - 01:25, 22 October 2011
  • [[Category:Chicken]][[Category:Lemon]][[Category:Complete Meals]][[Category:Dinner]][[category:Easy]][[Category: ...to experiment some more with something new out of my head. Hence, today's Lemon Pepper Chicken. I chose brown long-grain rice and steamed broccoli florets
    2 KB (438 words) - 03:29, 23 May 2012
  • *zest of Lemon *zest of Lemon
    2 KB (225 words) - 15:04, 7 July 2006
  • Make a seedless raspberry puree with a splash of lemon juice. Reduce the puree to 1/2. Add 35g (about 1/6 cup) to the fluff after *Lemon Marshmallows
    2 KB (372 words) - 18:01, 11 March 2009
  • * 1 lemon ...d made of the spinach. Season with salt and white pepper and sprinkle with lemon juice evenly.
    2 KB (237 words) - 03:27, 23 September 2008
  • <li>Lemon Juice</li> ...hem in the fridge to sit for half an hour. I used fresh lemons to make the lemon juice, but feel free to use the bottled stuff.
    4 KB (820 words) - 15:15, 21 January 2010
  • ...breasts are almost done I slice up a lemon and a lime. I squeese one half lemon and one half lime over the breasts while on the grill just to give them a l
    2 KB (403 words) - 17:27, 20 February 2008
  • *1 large lime or lemon Remove from the oven, and serve with lime (or lemon), salt, and pepper. I let my diners put those on themselves, to their likin
    2 KB (403 words) - 03:38, 28 January 2009
  • *1 3oz package lemon-flavored gelatin *1 cup lemon-lime soda
    1 KB (151 words) - 04:20, 13 October 2021
  • *2 TBSP Lemon Juice
    427 bytes (60 words) - 01:15, 25 July 2010
  • ...es|Lady Bug]] Wikified by [[User:Drimble Wedge|Drimble Wedge]] [[category:Lemon]] This stuff is seriously fluffy and delicious. Best lemon curd I've ever had. Last time I made it I wimped out and only use 1 stick o
    3 KB (581 words) - 05:08, 24 November 2011
  • * Lemon juice ...u don't want to ruin your food. Anyway, here are pictures of me adding the lemon juice and fish sauce.
    6 KB (1,087 words) - 17:31, 10 November 2008
  • [[category:Agentseven's Recipes]][[category:Cauliflower]][[Category:Lemon]][[category:Shrimp]][[category:Seafood]][[category:Salads]]__FORCETOC__ __N When you're done, you want about a cup of lemon juice. I was a little short this time, oh well this is really fast and loos
    3 KB (534 words) - 02:40, 23 July 2013
  • * 1 tsp lemon juice * a bunch of lemon zest
    3 KB (488 words) - 06:10, 5 June 2012
  • *juice of 1/2-1 lemon
    675 bytes (107 words) - 18:14, 28 September 2008
  • *3 Tbs. fresh lemon juice *Good? Good. Toss the chickpeas, garlic, lemon juice, tahini, olive oil, cumin, ~ 1/4 tsp salt and 2 Tbs. water in a food
    2 KB (391 words) - 06:00, 8 January 2008
  • *1 Tbs. Lemon or Lime concentrate for acid (Optional) *1 Tbs. Lemon or Lime concentrate for acid (Optional)
    4 KB (635 words) - 15:06, 18 November 2010
  • * Lemon juice * Squirt a little bit of lemon juice onto tilapia filets
    2 KB (330 words) - 20:56, 8 January 2008
  • * 1/4 cup lemon juice ...gar and bring the mixture to a boil. Once the mixture is at a boil add the lemon juice and pectin and continue to boil 10 minutes, stir frequently. After 10
    1 KB (245 words) - 20:01, 12 April 2012
  • ...ut calories from the olive oil, you can leave it out, or just squeeze some lemon juice over the finished quinoa for more of a tabouleh effect. * zest of 1 lemon
    1 KB (246 words) - 03:55, 24 October 2011
  • *1 fresh lemon *Mash it up and then add the juice of the lemon, coriander leaves and the yogurt to create the marinade. Really this should
    2 KB (403 words) - 20:45, 16 November 2008
  • ...hem into the jar of your blender. Immediately top with the lemon juice and lemon zest. Add the onion, thai chiles, ginger, mint, and curry leaves. Pulse a f ...n, so it grinds down completely. If you can't find lime juice, you can use lemon juice. If you want the most authentic taste, you'll track down Key Limes, w
    2 KB (421 words) - 23:28, 27 August 2012
  • [[Category:Chicken]][[Category:Complete Meals]][[Category:Dinner]][[Category:Lemon]][[Category:Accipiter's Recipes]] ...onight's dish is a chicken dish. We're going to witness the preparation of lemon chicken in a nice cream sauce.
    3 KB (624 words) - 03:27, 23 May 2012
  • * 2 Tablespoons lemon juice
    876 bytes (148 words) - 15:20, 18 November 2010
  • *1 T Lemon Juice Add pumpkin, vanilla, and lemon juice. Beat another minute. Add eggs slowly, scraping down even more. Pour
    2 KB (409 words) - 23:01, 21 January 2008
  • *1/2 lemon's juice
    2 KB (257 words) - 03:56, 11 October 2011
  • * Lemon Juice ...and herbs. Add to the puree and season to taste with the salt, pepper and lemon juice.
    2 KB (347 words) - 06:02, 8 January 2008
  • *dash of lemon juice *Now for the wet ingredients! Slosh in the dash of lemon juice, 2 tablespoons of teriyaki or soy sauce and the beaten egg. Stir well
    2 KB (299 words) - 03:26, 23 May 2012
  • *Juice of 1 Lemon Add the lemon juice:
    3 KB (475 words) - 16:11, 10 July 2006
  • '''Lemon glaze''' * 3 tbsp lemon juice
    2 KB (292 words) - 21:05, 23 October 2011
  • * 2 Tablespoons lemon juice * 1 Tablespoon lemon juice
    4 KB (634 words) - 04:57, 7 October 2011
  • *1tsp Lemon Juice *Grated Rind of 2 Lemons (Didn't have this, I just used a few teaspoons of lemon juice)
    4 KB (681 words) - 04:29, 11 October 2011
  • *About one small lemon's worth of lemon juice
    5 KB (822 words) - 20:01, 6 January 2008
  • *juice from 1 Lemon Add the lemon juice and wait for the pan to get sizzeling hot again. Add the shrimp and p
    3 KB (534 words) - 05:44, 17 December 2007
  • * 1 lemon, zested ...y clean because then the cheesecake will be dry. I also didn't use a whole lemon and orange zest, just a little bit of each to give it some twang. A lot of
    2 KB (318 words) - 04:47, 12 October 2011
  • ...is a question of preference. The key ingredients are wine, sugar, orange, lemon, cinnamon, cloves, and anise. * Pesticide-free lemon, cut into slices
    2 KB (353 words) - 05:37, 22 October 2011
  • * 2 T strained fresh lemon juice ...ture to boil and boil for 3 minutes. Remove mixture from the heat, stir in lemon juice and let cool until lukewarm.
    2 KB (330 words) - 17:09, 12 April 2012
  • * Lemon juice to taste ...hickpeas and the feta in with the couscous, then add the pesto and as much lemon juice as you want. I like plenty.
    3 KB (591 words) - 04:25, 22 October 2011
  • ===Green Tea-Lemon=== * Add the zest of one lemon.
    3 KB (563 words) - 06:47, 8 October 2011
  • * grated lemon * jam and lemon curd for serving (well - I wanted to use lemon curd, traditionally it's just jam)
    4 KB (723 words) - 05:21, 22 October 2011
  • *Combine egg whites with a tsp of lemon juice and the 300g sugar. Whip furiously until the meringue holds stiff pea *Combine 1 pint of raspberries with sugar, 2 Tbsp of lemon juice and 1/4C of water. Mash the raspberries and simmer the mixture until
    3 KB (513 words) - 18:31, 13 December 2006
  • You want to end up with about a cup of fresh lemon juice: ...pes]][[Category:Salads]][[Category:Italian]][[Category:Alcohol]][[Category:Lemon]]
    3 KB (477 words) - 19:11, 15 October 2011
  • * oregano, mint, thyme, pepper, 2 tbs lemon juice ...ce they're all in the bowl). Apply spices and salt as you go. Squeeze some lemon in there for good measure.
    3 KB (585 words) - 19:15, 26 March 2007
  • *Minced zest of 1 lemon (or 1 T. or so of lemon juice)
    3 KB (524 words) - 14:51, 21 June 2006
  • *4 tablespoons lemon juice ...E I FORGOT I CUT MY FINGER! (You can skip that part if you're lucky.) Add lemon juice to the applepot and mix it all up with the sugar and cinnamon.
    6 KB (981 words) - 18:31, 9 October 2011
  • ...tegory:Fish's Recipes]][[category:Breakfast]][[category:German]][[Category:Lemon]] ...e recipe is even German in origin, I just know that I grew up calling them Lemon pancakes, then was told that the recipe says they're "German Pancakes." One
    7 KB (1,202 words) - 03:28, 23 May 2012
  • *1/2 a Lemon ...salt and pepper (I like 'em simple). Right at the end we'll squeeze a 1/2 lemon over them.
    4 KB (649 words) - 13:00, 19 March 2008
  • * A Lemon ...mushrooms, add some roughly torn flat leaf parsley and the juice of half a lemon and some seasoning. Leave these for a few minutes so the mushrooms absorb
    3 KB (458 words) - 03:26, 19 April 2012
  • *Juice, pulp and rinds of one lemon
    564 bytes (86 words) - 06:03, 4 June 2016
  • *Zest of 1 lemon now add this goop to your flour and mix in, also add your lemon zest.
    3 KB (445 words) - 17:22, 10 October 2011
  • * juice of half a lemon ...inutes on a very low heat, still stirring every so often. Finally, add the lemon juice and leave the mixture to sit off the heat for about ten minutes.
    2 KB (408 words) - 03:14, 23 July 2013
  • *Lemon juice/lime juice. Add some soy sauce, and lemon juice to your personal taste (this'll probably take a little experiementing
    4 KB (679 words) - 18:24, 9 July 2008
  • * 1 tbsp lemon juice Step 2: Mix 1 cup of milk with 1 tbsp of lemon juice, and let it sit for a few minutes. You can probably get away with usi
    5 KB (772 words) - 17:02, 10 October 2011
  • ...g]][[category:Cookies]][[Category:Desserts]][[category:Holiday]][[category:Lemon]][[Category:Pistachio]] * F: 1 tbsp lemon or orange zest. (Note: I ran out of lemons and couldn’t be arsed to run t
    2 KB (392 words) - 06:04, 22 October 2011
  • __NOEDITSECTION____FORCETOC__ [[category:Rice]][[category:Lemon]][[category:dino's Recipes]] OK, so I checked the book, and couldn't find lemon rice in it to save my life! Noooooo! Sorry guys. Here's a guesstimation of
    9 KB (1,812 words) - 04:36, 23 September 2014
  • ...e snapper with [[Roasted Hot Pepper Relish|Roasted Hot Pepper Relish]] and lemon-dill. Mmmmm Mmmm good I tell you! *1 lemon, cut into slices
    5 KB (885 words) - 05:16, 17 December 2007
  • *Splash of Lemon Juice *Take the remaining mixture in the processor and add a dash of lemon juice.
    5 KB (837 words) - 21:40, 21 March 2008
  • ...ssaka]] or [[Souvlaki]] and [[:category:Greek|Greek]] [[Lemon Gin Potatoes|Lemon Potatoes]]
    4 KB (602 words) - 22:50, 16 August 2009
  • * juice of one lemon
    2 KB (242 words) - 12:55, 13 July 2010
  • *1/4 C Lemon Zest, very finely chopped *Mix the goat cheese, lemon, shallots and parsley.
    3 KB (530 words) - 04:05, 14 October 2006
  • 1/2 a lemon. Next squeeze in half a lemon, you could use a juicer to do this but I don't have one, so here I am demon
    4 KB (764 words) - 14:40, 30 June 2006
  • *1 tablespoon fresh lemon juice ...inside. Leave the garlic in the pan and add 1 1/2 cups of the wine and the lemon juice.
    4 KB (594 words) - 23:54, 20 June 2008
  • * Juice from 1 lemon ...ffect the pH results. The bright red strip that is solidly a 2 is the dyed lemon juice. The strip in the foreground is our juice mixture.
    6 KB (996 words) - 20:19, 12 April 2012
  • ...ssaka]] or [[Souvlaki]] and [[:category:Greek|Greek]] [[Lemon Gin Potatoes|Lemon Potatoes]]
    4 KB (707 words) - 22:33, 16 August 2009
  • ...basic sauce as a baked greek treat. Works super well with [[Greek Roasted Lemon Potatoes]]
    3 KB (506 words) - 22:44, 8 November 2011
  • *1 medium lemon Cut your lemon in half. Squeeze the juice of one half evenly over your fillets. Cut the ot
    4 KB (736 words) - 19:38, 19 August 2009
  • *Lemon Cilantro, juice of 1 lime, 1/2 lemon
    6 KB (1,023 words) - 23:20, 2 August 2006
  • Use a peeler to cut-off strips of zest from an orange and a lemon. If you get the pith (the white bitter part) scrape it off with a knife. (A Notice that by this point, you can't really tell orange from the lemon. I was kinda bummed by this, but they still tasted good.
    4 KB (705 words) - 19:50, 22 July 2008
  • *2 tbsp lemon juice
    2 KB (232 words) - 20:50, 26 August 2008
  • ...ry bowl. throw some salt in there, and VERY few drops of lime juice (never lemon). Stir very little. Taste the simplest, best salsa ever.
    2 KB (279 words) - 16:37, 4 September 2010
  • *2 tablespoons lemon juice ...nd mix your sugar and cornstarch together in a small bowl. Also juice your lemon and measure out the two tablespoons you need. Finally, get 1/2 cup of water
    5 KB (868 words) - 04:37, 11 October 2011
  • *1 teaspoon lemon extract (optional) Add the vanilla and lemon extract and whisk until combined.
    5 KB (867 words) - 04:39, 11 October 2011
  • * Zest of 1 lemon
    1 KB (184 words) - 05:30, 22 October 2011
  • *1 tsp lemon pepper seasoning (makes product a little more tart!)
    2 KB (236 words) - 12:12, 6 April 2008
  • * Lemon Juice ...mon juice. After you're finished peeling an apple, put it in this pot. The lemon juice will prevent the apple from turning brown. This way, you can peel the
    7 KB (1,255 words) - 03:54, 22 October 2011
  • ...with a pinch of salt and balance the sweetness by taste with an acid like lemon or lime juice, or even vinegar if appropriate. The acid may not be necessar
    2 KB (357 words) - 16:51, 13 November 2006
  • Calamansi cut into wedges, or lime/lemon<br> ...ith some scallions, and with a squirt of citrus, preferably calamansi, but lemon/lime is fine, too.<br><br>
    3 KB (577 words) - 22:26, 16 August 2011

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