Difference between revisions of "Category:Pork"
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| − | <li>To eat ravenously; gorge oneself. Used with out.</li> | + | <li>To eat ravenously; gorge oneself. Used with <i>out</i>.</li> |
| − | <li>To become fat. Used with out.</li> | + | <li>To become fat. Used with <i>out</i>.</li> |
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Revision as of 11:19, 5 June 2006
pork (pôrk, p
rk)
n.
- The flesh of a pig or hog used as food.
- Government funds, appointments, or benefits dispensed or legislated by politicians to gain favor with their constituents
intr.v. Slang porked, pork·ing, porks
- To eat ravenously; gorge oneself. Used with out.
- To become fat. Used with out.
Pages in category "Pork"
The following 78 pages are in this category, out of 78 total.
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- Salt and Pepper Pork (or Tofu or Crab)
- Scotch Eggs (Baked)
- Shredded Pork And Pork Skin In Roasted Rice Powder (Bì)
- Shredded pork with Garlic Sauce (Yu Xiang Rou Si)
- Sinigang
- Siopao
- Sisig
- Smoked Pork Butt
- Smoked Ribs and Brisket
- Smothered Pork Chops
- Spicy Pork with Peanuts
- Stuffed Pork Chops
- Stuffed Pork Tenderloin with Honey-Balsamic Glaze
- Sweet and Sour Pork
- Sweet and Spicy Swine Kebab
