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• Vietnamese Frittata (Chả trứng)
  ...ap and quick meal eat just this egg dish with rice, dipping in straight up fish sauce. -1-2 Tb fish sauce
  2 KB (271 words) - 21:19, 3 February 2012
• Grilled Whole Snapper
  [[category:Seafood|Snapper]][[category:Snapper]][[category:Fish]][[category:Iron Chef SA 013:Grilling]][[category:Main Course]] I hit up the fish market down the street for some snapper earlier in the day, and the nice gu
  5 KB (885 words) - 05:16, 17 December 2007
• Vietnamese Braise in Caramel Sauce (Thịt kho)
  ...rich, deep flavor to the sauce. Pork and fish are most commonly used. For fish, my family likes salmon though catfish is traditional and what you usually *Cá kho - fish
  3 KB (599 words) - 21:11, 3 February 2012
• Orange Maple Whiskey Salmon
  [[category:Main Course]][[category:Seafood]][[category:Salmon]][[category:Fish]][[category:maple]][[category:Alcohol]][[category:ICSA 16: Don't Eat and Dr *Salmon for each person you're serving, remember that it's a VERY rich fish, so a small square will fill most people. I made three servings from this p
  3 KB (561 words) - 14:58, 4 June 2008
• Vietnamese Crispy Spring Rolls (Chả gio)
  ...another common one which uses garlic pork/pork skin and that is dipped in fish sauce. ...ly I was going to make a post on making these. They are dipped in prepared fish sauce.
  3 KB (506 words) - 22:14, 3 February 2012
• Thai Style Coconut Milk Soup
  *1/4 tsp fish sauce or to taste ...dd coconut milk and heat over very low heat until just warmed through. Add fish sauce and lime juice to taste. Makes about 2 cups. Enough for several amuse
  1 KB (213 words) - 19:02, 22 July 2008
• Tagine of Seabass and Seasonal Vegetables
  ...fied by [[User:Drimble Wedge|Drimble Wedge]][[Category:African]][[Category:Fish]][[Category:Main Course]][[category:Errant Gin Monks's Recipes]] * 4 thick slices (4 to 6-ounces each) white fish, rinsed and patted dry
  2 KB (295 words) - 01:48, 22 October 2011
• Chicken And Cabbage Salad (gỏi gà)
  Mix dressing, which is the standard fish sauce dipping sauce but undiluted with water: *1 Tb fish sauce
  1 KB (175 words) - 22:36, 3 February 2012
• Spicy Coconut Beef
  *one tablespoon fish sauce *Put the coconut milk, sriracha, fish sauce, lime juice, brown sugar, and corn starch in a bowl.
  2 KB (264 words) - 03:34, 18 March 2008
• Slow Cooker Chicken Salsa
  * fish out the chicken, shred it with two forks, return to pot, mix,
  421 bytes (71 words) - 23:41, 10 January 2011
• Tom Kha Gai
  *4tbsp of fish sauce ...s starting to get hot, put the lime juice, chillis, lemongrass, ginger and fish sauce in. And bring to the boil.
  2 KB (331 words) - 20:40, 14 June 2006
• Tilapia with Mango Salsa, Sauteed Mushrooms with Spinach
  [[category:Rashaverak's Recipes]][[category:Seafood]][[category:Fish]][[category:Tilapia]][[category:Dinner]][[category:Mango]] I'm trying to eat healthy these days, and what's healthier than fish and vegetables with fungus? I went to walmart and decided to do Tilapia wit
  2 KB (374 words) - 02:28, 23 July 2013
• Cheese and Tomato Omelette with Mushroom Sauce
  ...t way is probably to cut it in half and use a fish flip. Luckily I had two fish flips and was able to do it all in one go. After that, you can unfold your
  2 KB (421 words) - 02:21, 1 December 2006
• Tomato And Tofu Soup (Canh cà chua đậu hũ)
  *Fish sauce and salt to taste ...g back to a simmer. Add fish sauce to taste or just salt or soy sauce, but fish sauce will give the best flavor. Let simmer 10 minutes or until the tomato
  2 KB (366 words) - 21:49, 3 February 2012
• Vietnamese Chicken Curry (Cà ri gà)
  *2-4 Tb fish sauce 7. Add in the rest of the stock, the fish sauce, and add back in the chicken and potatoes. Cover and bring to a boil.
  3 KB (486 words) - 21:53, 3 February 2012
• Gravlaks with Onion Jalapeño Relish and Scallion Cilantro Cream
  ...]][[category:Onion]][[Category:Scandinavian]][[category:Salmon]][[category:Fish]]Submitted by [[:category:Sam_I_Am's Recipes|Sam_I_Am]]. ...that you get "hot spots", where there's too much of the salt cure and the fish gets tough. Cook's Illustrated came up with a cure for this problem (pun in
  4 KB (668 words) - 04:02, 11 October 2011
• Strömmingsflundra - Fried Herring
  [[category:Dinner]][[Category:Fish]][[category:Main Course]][[Category:Potato]][[category:Scandinavian]] ...eryone, this is my first GWS thread. I will try to share a classic Swedish fish reciepe with you, so please tell me if my post lacks for some essential det
  3 KB (442 words) - 05:15, 23 October 2011
• Thai Hot and Sour Chicken Soup
  * 3 tbsp fish sauce when 10 minutes is up add the fish sauce and rice noodles and simmer for another couple of minutes until the n
  3 KB (434 words) - 17:50, 16 January 2011
• Baked Salmon Over Couscous
  [[category:The Doctor's Recipes]][[category:fish]][[category:salmon]] This recipe was the first time I had ever cooked fish and it came out great. A few goons have made it in the past and have also h
  4 KB (736 words) - 19:38, 19 August 2009
• Hawaiian Poke
  ===Fish===
  2 KB (433 words) - 00:36, 3 March 2014
• Thai Chili Pepper Beef
  *1tbsp fish sauce *Now return the beef to the pan, stir in the fish sauce, the stock and the sugar(thats what that brown dollop is) give it a g
  2 KB (398 words) - 18:15, 12 July 2006
• Pan Broiling
  The reason why this technique isn't really used with fish, or many vegetables is because the sticking would be completely uncontrolle
  905 bytes (147 words) - 20:05, 8 September 2008
• Bronzed Catfish with Couscous
  The Mrs was out of town tonight, so I decided to whip up an easy fish dish for one. * Slap that fish on the grill. Close the lid and let it cook 2-3 minutes.
  3 KB (442 words) - 05:51, 17 December 2007
• Broiling
  ...a broiler to cook quickly cooked items such as very very very thin cuts of fish, or use it to brown items such as oysters rockefeller, or the cheese on top
  828 bytes (124 words) - 20:08, 8 September 2008
• Pancit Bihon
  1 tbsp fish sauce<br> .... Cook through. Remove and reserve. Add all of the chicken stock, soy, and fish sauce, and bring to a boil. Add bihon noodles and all the reserved ingredie
  3 KB (577 words) - 22:26, 16 August 2011
• Chicken Stock
  ...cooking time should be increased to 6-8 hours. When using Fish bones for a fish stock, or just pure vegetable scraps for a Vegetable Stock, the cooking tim
  3 KB (484 words) - 15:17, 18 November 2010
• Chick Peas and Tuna with Spicy Black Bean Sauce
  ...ecipes]][[category:Tuna]][[category:Seafood]][[category:Dinner]][[category:fish]][[Category:Tuna]][[Category:Chick Pea]] ...be replaced with firm tofu or perhaps pork loin for those who do not like fish.
  2 KB (409 words) - 21:19, 14 January 2009
• Insalata Caprese by bananna fish
  ...egory:Tomato]] [[category:Cheese]][[category:Balsamic]] [[category:bananna fish's Recipes]]__NOEDITSECTION__ __FORCETOC__
  3 KB (559 words) - 15:21, 8 July 2008
• Vietnamese Spring Rolls
  *1 tsp Fish Sauce *1.5 TBSP Fish Sauce
  4 KB (659 words) - 23:43, 11 April 2010
• Rice Crepes (bánh xèo)
  ...in nuoc cham, [[cooking Vietnamese#Prepared fish sauce (nước chấm)|dipping fish sauce.]] ...them in a little oil with the mushrooms. Season lightly with some salt or fish sauce and set aside.
  4 KB (744 words) - 22:31, 3 February 2012
• Tilapia with Tomato-Onion Compote & Tomato Coulis and More
  ...at was fun, now lets make the tomator coulis which will go on our finished fish. This one's easy and fairly labor unintensive. 1. We're going to make the compote first, as the fish is quick and easy. Preheat oven to 350F. Core (cut plug around stem and pop
  8 KB (1,338 words) - 20:50, 10 July 2006
• Bulgogi
  *fish sauce ...t ¾ cup of the pear/onion liquid, a ¼ cup of soy sauce, 2-3 tablespoons of fish sauce, mirin, sesame oil and rice wine vinegar. Mince up 3-4 cloves of garl
  2 KB (437 words) - 03:26, 18 January 2012
• Jicama Rice Paper Rolls (Bò bía)
  ...red hoisin sauce/peanut dipping sauce in the [[cooking Vietnamese#Prepared fish sauce (nước chấm)|How To]]. I like the applesauce variation. ...aute until the jicama softens but still retains a crunch. Season with some fish sauce and pepper.
  2 KB (435 words) - 05:11, 4 February 2012
• Stocks and Broths
  *bones&mdash;chicken, beef, fish, or veal. Bones and cartilage release both their flavor and a protein calle ...or other ingredients, and most stores don't carry types like veal broth or fish broth. Making it at home means you can control exactly which ingredients go
  5 KB (783 words) - 15:17, 18 November 2010
• Thai Spiced Pumpkin Soup
  *splash of fish sauce(optional) and a splash of fish sauce
  2 KB (412 words) - 18:54, 20 June 2011
• Shredded pork with Garlic Sauce (Yu Xiang Rou Si)
  ...it's also called "yuxiang rousi," or fish fragrant pork (though it has no fish in it). One of my favorite dishes. I used to order this all the time at a c
  2 KB (381 words) - 22:24, 19 January 2012
• Tom Yum Goong (Hot and sour shrimp soup)
  * 4 Tb fish sauce ...rainer. Pour the strained broth back into the soup pot. Add the mushrooms, fish sauce, and roasted red chili paste. Simmer for 3-7 minutes (closer to 7 min
  2 KB (366 words) - 06:39, 31 October 2012
• Goat Cheese-Stuffed Sardines With Mediterranean Flavors
  [[Image:02-fish-chevre.jpg]] [[Image:02-fish-chevre.jpg]]
  3 KB (530 words) - 04:05, 14 October 2006
• Bo kho
  *1 tbsp fish sauce + more to taste ...of the cloves of garlic, the paprika, the five spice powder, and 1 tbsp of fish sauce. Toss the meat in the mixture and allow to marinate for at least 2 h
  4 KB (650 words) - 03:55, 18 April 2013
• German/Lemon/Egg Pancakes
  [[category:Fish's Recipes]][[category:Breakfast]][[category:German]][[Category:Lemon]] Submitted by [[:category:Fish's Recipes|Fish]]
  7 KB (1,202 words) - 03:28, 23 May 2012
• Vietnamese Grilled Meat (Thịt nướng)
  ...ound the same theme. There is no standard sauce though it usually involves fish sauce, sugar, and lemongrass. I like to use some oyster sauce but really th *1 part fish sauce
  6 KB (1,125 words) - 20:56, 3 February 2012
• Ginger Chicken Teppan (Ninja Food)
  Dashi is a fish stock and one of the ingredients in the tsuyu, again, piss to make and just *handful of bonito flakes (katsuo bushi) basically pink dried fish flakes
  4 KB (777 words) - 01:12, 29 January 2008
• Uedtestpage
  *4.5 tablespoons fish sauce (3-4 tablespoons light soy for vegetarians) *4.5 tablespoons fish sauce (3-4 tablespoons light soy for vegetarians)
  8 KB (1,620 words) - 15:13, 9 July 2009
• Cheese and Spinach Manicotti
  ...er a minute or so, the water will be cool enough that you can reach in and fish out the noodles.
  6 KB (958 words) - 15:26, 30 September 2009
• Pancakes from Scratch
  ...n-griddle side of the pancake, it's time to flip them over. (yes, that's a fish shaped pancake with chocolate chips on the far right in a mold)
  2 KB (284 words) - 15:09, 18 November 2010
• Marinated Salmon with Balsamic
  This is raw fish so serve immediately, you don’t want it to sit on the counter for too lon
  2 KB (237 words) - 03:27, 23 September 2008
• Stilton Sauce for your Steak
  ...eese, etc. It's a nice way to experiment with sauces for various meats and fish.
  2 KB (364 words) - 20:13, 30 July 2010
• Sesame Salmon
  After about 5 minutes, your fish should be ready. You can poke it to check the tenderness.
  2 KB (403 words) - 03:38, 28 January 2009
• Garum angel hair with spinach calamari fritto and red pepper pesto
  ...utheast Asian fish sauces, and usually involves parts of fish, whole fish, fish guts, etc of whatever people had, put into a brining barrel, and left over ...grains, yeast, and water into beer is the same magic that turns briney old fish leavings into fantastic flavor!
  8 KB (1,492 words) - 05:47, 16 November 2011
• Cooking Time and Temperature
  *ground or minced fish, shellfish, or meats (including farmed game meat) *wahoo, dorado, mahi-mahi, marlin, swordfish, other blue-water fish that do not harbor anisakid nematodes
  12 KB (1,598 words) - 04:14, 11 August 2013

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