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  • It’s wine time. I put in about 2 cups of white wine to brighten up the flavor a bit.
    2 KB (392 words) - 20:31, 30 July 2010
  • #[[Goat Cheese Ice Cream With Fig Wontons and Port Wine Sauces]] *Cook until caramelized (340°F) and pour all the wine in at once. Continue to cook until all the caramel dissolves, then add the
    4 KB (569 words) - 22:18, 15 July 2008
  • * ½ bottle dry red wine ...the meat until soft, stir in a little tomato puree and add the wine. More wine than that. No, way more. Seriously, you’ll need more than half the bott
    3 KB (443 words) - 18:16, 30 June 2012
  • What is hobo-jug-wine, or wino jobo hug? Its a magical elixer! What do you need to make this pote Now you need to find room for six gallons of hobo wine. Could it fit in here?
    4 KB (631 words) - 23:12, 7 October 2008
  • * 150ml dessert wine ...and sugar whisk until pale and creamy. Place into a double boiler and add wine, continue to whisk over the heat until thick and mousse like. Take off the
    2 KB (263 words) - 04:32, 11 October 2011
  • ...r glass of red wine would also go well with this. In fact, adding some red wine to the beef and onions at the beginning of the recipe would probably be del
    3 KB (537 words) - 15:01, 30 June 2006
  • * ¼ cup red wine ...aping to release any browned bits on the bottom of the skillet. Cook until wine has evaporated, about 2 minutes. Set skillet aside.
    2 KB (418 words) - 16:51, 10 October 2011
  • *1 tbsp Shaoxing wine ...es. Heat oil in wok, add sugar, stir and caramelize until brown. Add pork, wine, soy, ginger, star anise, red chilies, cinnamon, and enough water to barely
    2 KB (271 words) - 04:12, 18 January 2012
  • * 1 tablespoon white wine vinegar ...e rock salt into the chicken pieces and then wash the chicken in the white wine vinegar and water. Leave for 10 minutes. Rinse and dry and place onto a cle
    2 KB (251 words) - 01:46, 22 October 2011
  • * 1 cup white wine (I use Pinot Grigio) ...-high heat for about 5 minutes. Add tomato sauce, 1⁄4 cup water, and white wine. Cook sauce over high heat for a while, until it reduces and thickens.
    2 KB (283 words) - 01:22, 9 May 2015
  • Deglaze the pan with white wine, add some butter, and lightly fry the capers. After about 2 minutes, add th ...hoke hearts and let them warm through, followed by about a 1/4cup of white wine, and re-add the chicken to the pan. Toss through, kill the heat, and add th
    2 KB (418 words) - 19:13, 15 October 2011
  • *half a cup of fucking white wine ...sking for now you need to finish the fuckers off. Measure out that goddamn wine and fucking water.
    6 KB (1,061 words) - 16:33, 20 June 2008
  • ...and about as much Coca-Cola (or your favorite soda!) and pour them into a wine glass. Add some ice cubes, and sip on one or two of these while you slave o ...? Simply Mix 6oz of Vodka and 6oz of GroveStand orange juice together in a wine glass, and add some ice! Mmmmm, refreshing.
    4 KB (752 words) - 00:54, 31 January 2010
  • * 2 cups of wine.
    1 KB (198 words) - 17:10, 29 January 2008
  • * 1/2 cup Red Wine ...add the shallots to a skillet and saute. Once they have colored, add the wine and reduce until it forms a thick syrup that coats the shallots.
    3 KB (509 words) - 20:54, 8 January 2008
  • *rice wine vinegar
    815 bytes (132 words) - 03:35, 18 January 2012
  • *1/8 l red wine (~1/2 cup + 2 tsp) ...stove. Loosen the stock by adding the balsamic vinegar. Add honey and red wine and bring to a boil, let simmer for 5 minutes then add veggie broth and let
    3 KB (466 words) - 22:14, 15 July 2008
  • * 1 cup white (pref dry) wine Add wine and stir until liquid has been absorbed.
    3 KB (496 words) - 15:20, 18 November 2010
  • ...ipes with a bit of an alcoholic twist. If you have not had pasta cooked in wine before, you're in for a real treat, let me tell you. This can be made veget Stir your onions and garlic with wine until they become translucent and smell delicious. About another four or fi
    7 KB (1,197 words) - 02:49, 4 May 2007
  • <br>1 bottle cheap red wine (it's going to cook down to nothing anyway, so as long as it's drinkable, t Pour in the entire bottle of red wine, and top up with water as necessary to cover the rabbit.
    4 KB (613 words) - 15:19, 18 November 2010
  • *rice wine vinegar ...up of soy sauce, 2-3 tablespoons of fish sauce, mirin, sesame oil and rice wine vinegar. Mince up 3-4 cloves of garlic and add it in as well. If you like,
    2 KB (437 words) - 03:26, 18 January 2012
  • * 1 Tablespoon Red Wine Vinegar ...nes flesh is broken. When the vegetables are ready, add your tomatoes, red wine vinegar and red pepper. This is also the time to add your bucatini to the w
    2 KB (394 words) - 04:30, 23 October 2011
  • *1 teaspoon red wine vinegar At this point, let's go for the wine. Cooking with wine is much more fun, especially for the cook! I usually only like reds, but I
    5 KB (849 words) - 00:18, 30 October 2008
  • * 1/2 cup red wine Add the wine, broth, paprika and thyme. Turn the heat up and bring the mixture to a boil
    2 KB (408 words) - 03:14, 23 July 2013
  • You may also want to uncork a bottle of red wine at this point but be sure to choose something that'll go well with the acid ...or pepper to your liking. Reduce the heat further and serve your salad and wine.
    4 KB (668 words) - 18:23, 24 February 2014
  • #[[Goat Cheese Ice Cream With Fig Wontons and Port Wine Sauces]] *2 Tbsp Seasoned Rice Wine Vinegar
    4 KB (666 words) - 20:27, 8 January 2008
  • *1 cup dry red wine
    1 KB (166 words) - 19:13, 22 July 2008
  • [[category:Wine]][[Category:Cheese]][[category:Other Guides]] Balance is the key to pairing both wine and cheese. You don't want to overpower either one. In general, remember si
    6 KB (986 words) - 22:58, 5 January 2007
  • Q: I have a wine that is not too good, what can I do to make it palatable? ...t white wine, will bring into balance an otherwise undrinkable wine. White wine that is excessively sour, under-ripe or acidic is perfect for mixing 1:1 wi
    18 KB (3,124 words) - 11:05, 29 January 2008
  • *2 tbsp Chinese black vinegar, or red wine or white vinegar if you don't have black vinegar, use dark brown sugar if y *1 tbsp Shaoxing wine
    2 KB (381 words) - 22:24, 19 January 2012
  • * [[Deglaze]] pan by adding about 1/2 cup of wine to the hot pan, and scraping the brown bits off of the bottom ...re talking about searing and cooking a meat, with aromatic vegetables with wine and stock, in low heat for at least a couple of hours. The first big mistak
    4 KB (698 words) - 20:08, 8 September 2008
  • *1/3 cup Port wine or sherry
    1 KB (176 words) - 19:37, 15 July 2008
  • * 1/2 cup Marsala wine (can also use brandy or Port) Next, add your sugar and Marsala wine to the beaten egg yolks. Beat until completely incorporated.
    4 KB (782 words) - 09:55, 13 December 2009
  • * 2 cups rice wine vinegar
    829 bytes (120 words) - 20:07, 12 April 2012
  • *Fancy red wine vinegar-16 ounces ...wide range of flavors can be obtained by using different vinegars and even wine along with different kinds of peppers.
    3 KB (553 words) - 23:17, 7 July 2012
  • * 1/2 cup red wine ...zucchini and cook until the zucchini is soft, about 2 minutes. Stir in the wine, tomato paste, tomatoes, bay leaf, cinnamon, allspice, 3/4 teaspoon salt, a
    3 KB (425 words) - 04:57, 22 October 2011
  • * 1/2 Cup Red Wine ...properly squashed, add everything else but the rice. Make sure to add the wine and bourbon last please, and make note the measurements given in this are o
    3 KB (550 words) - 05:09, 16 November 2011
  • *1/4 cup white wine vinegar
    1 KB (164 words) - 23:56, 9 September 2013
  • *1 TB red wine vinegar 8) Deglaze the pan with the chicken stock and add the soy sauce and red wine vinegar.
    7 KB (1,064 words) - 18:31, 17 July 2007
  • ...room]] [[category:Alcohol]] [[category:Fish]] [[category:Figs]] [[category:Wine]] Red wine and fig jam
    10 KB (1,662 words) - 03:23, 23 September 2008
  • Voila, enjoy some damn good Mahi-Mahi. Preferably with a good wine.
    2 KB (332 words) - 15:24, 18 November 2010
  • Note that I used parmesan that's been cured in wine. I don't think this really counts as an inclusion of alcohol; it's just goo
    2 KB (335 words) - 08:32, 29 January 2008
  • ...ople seem to think that Mead is some kind of beer, it's actually closer to wine, except it's made by fermenting honey instead of fruit. It's sort of a nic ...h one person of legal drinking age is allowed to make up to 100 gallons of wine per year for personal use. A household with 2 or more can make up to 200 g
    7 KB (1,267 words) - 18:34, 27 July 2008
  • *½ C red wine 5) Add wine to reserved tomato water and reduce by ½.
    5 KB (728 words) - 14:58, 18 November 2010
  • *1 cup red wine When the meat is brown, add in the red wine and simmer it until the wine is reduced by half, about 5 minutes.
    8 KB (1,356 words) - 17:12, 18 November 2010
  • *1 oz Rice Wine Vinegar
    2 KB (306 words) - 15:01, 5 August 2008
  • ...e stuff on the stove from when I blacked out and made a hamburger with red wine pan sauce [[image:Emot-awesome.gif]]<br>
    2 KB (363 words) - 16:07, 16 July 2008
  • *1/3 C Rice Wine Vinegar
    2 KB (390 words) - 18:33, 28 September 2008
  • ...s Angeles and San Francisco on the 101 Freeway. There is some mention of a wine industry, but of that i know little.
    2 KB (292 words) - 20:01, 4 March 2009
  • * 3 T Red Wine Vinegar
    2 KB (329 words) - 22:52, 21 January 2008

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