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  • ...hol]][[Category:Cinnamon]][[category:Drink]][[Category:Holiday]][[Category:Wine]][[Category:Devil Wears Wings's recipes]] * 1 750mL bottle dry or semi-dry red or white wine, or hard cider
    775 bytes (121 words) - 05:50, 22 October 2011
  • [[category:Wine]][[category:Other Guides]][[Category:Wizzle's Recipes]] ...it actually can range anywhere on the spectrum from bone-dry to a dessert wine.
    6 KB (1,100 words) - 03:38, 2 October 2006
  • *one spash of red wine (or red wine vinegar) ...he bay leaf, a bit of tomato puree and a generous dash of red wine (or red wine vinegar):
    3 KB (425 words) - 17:47, 8 October 2006
  • * 2 tbsp decent red wine ...rring constantly, until the paste darkens a little but does not burn. Add wine, worcestershire, stir for 30 seconds more, then add the tomato sauce, plus
    1 KB (208 words) - 12:02, 5 March 2009
  • * 1/2 cup Dry White Wine (I use Chardonnay) ...head and put the rest of the chicken back in the pan and pour in the white wine, followed by some salt and freshly ground black pepper.
    3 KB (577 words) - 01:09, 4 January 2007
  • * Red Wine There you have it. Serve these dishes paired with the same wine used in the risotto and relish and enjoy. Buon Appetito.
    1 KB (199 words) - 13:21, 12 June 2007
  • * 1/4 cup white wine * Add white wine, but leave a little tiny bit leftover. Continue to sautee until mushrooms a
    2 KB (330 words) - 20:56, 8 January 2008
  • ...the meal. Chardonnays tend to pair well with this dish, or a dry sparkling wine if you want to be especially ostentatious. Yellow by Yellowglen is my favor *1 cup dry white wine
    3 KB (469 words) - 15:19, 18 November 2010
  • *1 1/2 cups dry white wine *Now add your white wine and stir, scrape up anything stuck to the pan. Bring to a boil and let it g
    1 KB (226 words) - 14:23, 22 June 2006
  • ...ry white wine (I used Chablis, but if I do this again I'll use a dry table wine instead) Add wine and water to scallions, then throw in your mussels.
    3 KB (433 words) - 05:44, 7 October 2011
  • * 2 bottles of white wine or alcoholic cider Strain the spice mixture, and add to wine/cider, and heat until right under boiling (80 degrees c), add sugar to tast
    1 KB (184 words) - 05:30, 22 October 2011
  • * 1 glass of white wine ...Then cube the butter and place it around the corn, put in a glass of white wine and all the cream. Place the strips of bacon ontop of the chicken and seaso
    2 KB (313 words) - 20:44, 16 November 2008
  • * 1/2 c Dry White Wine * Mix the Wine, Vinegar, Orange Juice, Lemon Juice, and Brown Sugar in a saucepot.
    1 KB (221 words) - 05:29, 7 January 2008
  • *4 Tb Chinese cooking wine *1/2 tb rice wine vinegar
    3 KB (616 words) - 05:45, 17 December 2007
  • *1/2 of a Cup of White Wine (I used Reisling) *Add Thyme, Salt, Cumin, Wine, Garlic, Pepper and Jalapeno
    2 KB (290 words) - 20:57, 8 January 2008
  • *1 1/2 to 2 cups dry white wine ...c around the inside. Leave the garlic in the pan and add 1 1/2 cups of the wine and the lemon juice.
    4 KB (594 words) - 23:54, 20 June 2008
  • *3/4 cup red Italian wine I used Folonari Valpolicella for the wine. It's a decent table wine, nothing special, good with pasta. Which is how it will be consumed, on Sun
    3 KB (595 words) - 18:46, 27 June 2009
  • * 150ml (¼ pint) dry white wine * 2 tablespoons white wine vinegar
    2 KB (241 words) - 06:50, 5 June 2012
  • *1/2 cup dry white wine 6) Add ½ cup or so of dry white wine and absorb
    2 KB (278 words) - 04:30, 18 November 2006
  • **a splash of whatever red wine you are serving with dinner Then, I take whatever wine we’re drinking that night and add a decent splash into the pot. Throw a p
    2 KB (313 words) - 16:24, 16 July 2008
  • * A bottle of white wine. Yes, white wine. Cheap, dry whites make the best bean stew as a rule. Start adding wine.
    3 KB (558 words) - 22:03, 10 October 2011
  • *Stir your onions and garlic with wine until they become translucent and smell delicious. About another four or fi ...and discard. Serve over angel hair pasta boiled in a mixture of half white wine and half water.
    2 KB (365 words) - 20:39, 28 March 2010
  • * 125ml white wine ...oil for about ten minutes till it's nicely browned and a bit soft. Add the wine, and simmer till it's reduced by half.
    2 KB (349 words) - 03:12, 23 July 2013
  • *1 Tbs white wine Rub the chicken thighs with extra coriander, peanut oil, and white wine. Set aside. Over low heat melt 2 Tbs butter and the first 4 spices. Let the
    1 KB (207 words) - 03:43, 11 October 2011
  • == Wine == * Kazmierz World Wine bar (excellent atmosphere and selection, scottsdale)
    3 KB (540 words) - 01:04, 1 May 2009
  • ...d of some people adding wine to this. Mostly I hear people add a dry white wine, but my mother-in-law adds a red.
    2 KB (385 words) - 11:03, 29 January 2008
  • *0-3 Tbl wine vinegar (usually red)
    675 bytes (107 words) - 18:14, 28 September 2008
  • *1 cup dry white wine ...omehow find nicoise that are already pitted. Just smash them a bit with a wine bottle under a dish towel and then squeeze out the pits.
    4 KB (708 words) - 15:06, 18 November 2010
  • *1 cup Dry Red wine *Deglaze with broth and wine.
    3 KB (524 words) - 14:51, 21 June 2006
  • *1 cup white wine 6) Add I cup of white wine to deglaze all of the bacony-goodness from the pot.
    3 KB (561 words) - 10:54, 29 January 2008
  • It’s wine time. I put in about 2 cups of white wine to brighten up the flavor a bit.
    2 KB (392 words) - 20:31, 30 July 2010
  • #[[Goat Cheese Ice Cream With Fig Wontons and Port Wine Sauces]] *Cook until caramelized (340°F) and pour all the wine in at once. Continue to cook until all the caramel dissolves, then add the
    4 KB (569 words) - 22:18, 15 July 2008
  • * ½ bottle dry red wine ...the meat until soft, stir in a little tomato puree and add the wine. More wine than that. No, way more. Seriously, you’ll need more than half the bott
    3 KB (443 words) - 18:16, 30 June 2012
  • What is hobo-jug-wine, or wino jobo hug? Its a magical elixer! What do you need to make this pote Now you need to find room for six gallons of hobo wine. Could it fit in here?
    4 KB (631 words) - 23:12, 7 October 2008
  • * 150ml dessert wine ...and sugar whisk until pale and creamy. Place into a double boiler and add wine, continue to whisk over the heat until thick and mousse like. Take off the
    2 KB (263 words) - 04:32, 11 October 2011
  • ...r glass of red wine would also go well with this. In fact, adding some red wine to the beef and onions at the beginning of the recipe would probably be del
    3 KB (537 words) - 15:01, 30 June 2006
  • * ¼ cup red wine ...aping to release any browned bits on the bottom of the skillet. Cook until wine has evaporated, about 2 minutes. Set skillet aside.
    2 KB (418 words) - 16:51, 10 October 2011
  • *1 tbsp Shaoxing wine ...es. Heat oil in wok, add sugar, stir and caramelize until brown. Add pork, wine, soy, ginger, star anise, red chilies, cinnamon, and enough water to barely
    2 KB (271 words) - 04:12, 18 January 2012
  • * 1 tablespoon white wine vinegar ...e rock salt into the chicken pieces and then wash the chicken in the white wine vinegar and water. Leave for 10 minutes. Rinse and dry and place onto a cle
    2 KB (251 words) - 01:46, 22 October 2011
  • * 1 cup white wine (I use Pinot Grigio) ...-high heat for about 5 minutes. Add tomato sauce, 1⁄4 cup water, and white wine. Cook sauce over high heat for a while, until it reduces and thickens.
    2 KB (283 words) - 01:22, 9 May 2015
  • Deglaze the pan with white wine, add some butter, and lightly fry the capers. After about 2 minutes, add th ...hoke hearts and let them warm through, followed by about a 1/4cup of white wine, and re-add the chicken to the pan. Toss through, kill the heat, and add th
    2 KB (418 words) - 19:13, 15 October 2011
  • *half a cup of fucking white wine ...sking for now you need to finish the fuckers off. Measure out that goddamn wine and fucking water.
    6 KB (1,061 words) - 16:33, 20 June 2008
  • ...and about as much Coca-Cola (or your favorite soda!) and pour them into a wine glass. Add some ice cubes, and sip on one or two of these while you slave o ...? Simply Mix 6oz of Vodka and 6oz of GroveStand orange juice together in a wine glass, and add some ice! Mmmmm, refreshing.
    4 KB (752 words) - 00:54, 31 January 2010
  • * 2 cups of wine.
    1 KB (198 words) - 17:10, 29 January 2008
  • * 1/2 cup Red Wine ...add the shallots to a skillet and saute. Once they have colored, add the wine and reduce until it forms a thick syrup that coats the shallots.
    3 KB (509 words) - 20:54, 8 January 2008
  • *rice wine vinegar
    815 bytes (132 words) - 03:35, 18 January 2012
  • *1/8 l red wine (~1/2 cup + 2 tsp) ...stove. Loosen the stock by adding the balsamic vinegar. Add honey and red wine and bring to a boil, let simmer for 5 minutes then add veggie broth and let
    3 KB (466 words) - 22:14, 15 July 2008
  • * 1 cup white (pref dry) wine Add wine and stir until liquid has been absorbed.
    3 KB (496 words) - 15:20, 18 November 2010
  • ...ipes with a bit of an alcoholic twist. If you have not had pasta cooked in wine before, you're in for a real treat, let me tell you. This can be made veget Stir your onions and garlic with wine until they become translucent and smell delicious. About another four or fi
    7 KB (1,197 words) - 02:49, 4 May 2007
  • <br>1 bottle cheap red wine (it's going to cook down to nothing anyway, so as long as it's drinkable, t Pour in the entire bottle of red wine, and top up with water as necessary to cover the rabbit.
    4 KB (613 words) - 15:19, 18 November 2010
  • *rice wine vinegar ...up of soy sauce, 2-3 tablespoons of fish sauce, mirin, sesame oil and rice wine vinegar. Mince up 3-4 cloves of garlic and add it in as well. If you like,
    2 KB (437 words) - 03:26, 18 January 2012
  • * 1 Tablespoon Red Wine Vinegar ...nes flesh is broken. When the vegetables are ready, add your tomatoes, red wine vinegar and red pepper. This is also the time to add your bucatini to the w
    2 KB (394 words) - 04:30, 23 October 2011
  • *1 teaspoon red wine vinegar At this point, let's go for the wine. Cooking with wine is much more fun, especially for the cook! I usually only like reds, but I
    5 KB (849 words) - 00:18, 30 October 2008
  • * 1/2 cup red wine Add the wine, broth, paprika and thyme. Turn the heat up and bring the mixture to a boil
    2 KB (408 words) - 03:14, 23 July 2013
  • You may also want to uncork a bottle of red wine at this point but be sure to choose something that'll go well with the acid ...or pepper to your liking. Reduce the heat further and serve your salad and wine.
    4 KB (668 words) - 18:23, 24 February 2014
  • #[[Goat Cheese Ice Cream With Fig Wontons and Port Wine Sauces]] *2 Tbsp Seasoned Rice Wine Vinegar
    4 KB (666 words) - 20:27, 8 January 2008
  • *1 cup dry red wine
    1 KB (166 words) - 19:13, 22 July 2008
  • [[category:Wine]][[Category:Cheese]][[category:Other Guides]] Balance is the key to pairing both wine and cheese. You don't want to overpower either one. In general, remember si
    6 KB (986 words) - 22:58, 5 January 2007
  • Q: I have a wine that is not too good, what can I do to make it palatable? ...t white wine, will bring into balance an otherwise undrinkable wine. White wine that is excessively sour, under-ripe or acidic is perfect for mixing 1:1 wi
    18 KB (3,124 words) - 11:05, 29 January 2008
  • *2 tbsp Chinese black vinegar, or red wine or white vinegar if you don't have black vinegar, use dark brown sugar if y *1 tbsp Shaoxing wine
    2 KB (381 words) - 22:24, 19 January 2012
  • * [[Deglaze]] pan by adding about 1/2 cup of wine to the hot pan, and scraping the brown bits off of the bottom ...re talking about searing and cooking a meat, with aromatic vegetables with wine and stock, in low heat for at least a couple of hours. The first big mistak
    4 KB (698 words) - 20:08, 8 September 2008
  • *1/3 cup Port wine or sherry
    1 KB (176 words) - 19:37, 15 July 2008
  • * 1/2 cup Marsala wine (can also use brandy or Port) Next, add your sugar and Marsala wine to the beaten egg yolks. Beat until completely incorporated.
    4 KB (782 words) - 09:55, 13 December 2009
  • * 2 cups rice wine vinegar
    829 bytes (120 words) - 20:07, 12 April 2012
  • *Fancy red wine vinegar-16 ounces ...wide range of flavors can be obtained by using different vinegars and even wine along with different kinds of peppers.
    3 KB (553 words) - 23:17, 7 July 2012
  • * 1/2 cup red wine ...zucchini and cook until the zucchini is soft, about 2 minutes. Stir in the wine, tomato paste, tomatoes, bay leaf, cinnamon, allspice, 3/4 teaspoon salt, a
    3 KB (425 words) - 04:57, 22 October 2011
  • * 1/2 Cup Red Wine ...properly squashed, add everything else but the rice. Make sure to add the wine and bourbon last please, and make note the measurements given in this are o
    3 KB (550 words) - 05:09, 16 November 2011
  • *1/4 cup white wine vinegar
    1 KB (164 words) - 23:56, 9 September 2013
  • *1 TB red wine vinegar 8) Deglaze the pan with the chicken stock and add the soy sauce and red wine vinegar.
    7 KB (1,064 words) - 18:31, 17 July 2007
  • ...room]] [[category:Alcohol]] [[category:Fish]] [[category:Figs]] [[category:Wine]] Red wine and fig jam
    10 KB (1,662 words) - 03:23, 23 September 2008
  • Voila, enjoy some damn good Mahi-Mahi. Preferably with a good wine.
    2 KB (332 words) - 15:24, 18 November 2010
  • Note that I used parmesan that's been cured in wine. I don't think this really counts as an inclusion of alcohol; it's just goo
    2 KB (335 words) - 08:32, 29 January 2008
  • ...ople seem to think that Mead is some kind of beer, it's actually closer to wine, except it's made by fermenting honey instead of fruit. It's sort of a nic ...h one person of legal drinking age is allowed to make up to 100 gallons of wine per year for personal use. A household with 2 or more can make up to 200 g
    7 KB (1,267 words) - 18:34, 27 July 2008
  • *½ C red wine 5) Add wine to reserved tomato water and reduce by ½.
    5 KB (728 words) - 14:58, 18 November 2010
  • *1 cup red wine When the meat is brown, add in the red wine and simmer it until the wine is reduced by half, about 5 minutes.
    8 KB (1,356 words) - 17:12, 18 November 2010
  • *1 oz Rice Wine Vinegar
    2 KB (306 words) - 15:01, 5 August 2008
  • ...e stuff on the stove from when I blacked out and made a hamburger with red wine pan sauce [[image:Emot-awesome.gif]]<br>
    2 KB (363 words) - 16:07, 16 July 2008
  • *1/3 C Rice Wine Vinegar
    2 KB (390 words) - 18:33, 28 September 2008
  • ...s Angeles and San Francisco on the 101 Freeway. There is some mention of a wine industry, but of that i know little.
    2 KB (292 words) - 20:01, 4 March 2009
  • * 3 T Red Wine Vinegar
    2 KB (329 words) - 22:52, 21 January 2008
  • *2 Tbsp White Wine Next stick in your egg, wine and butter. If you don't have white wine, water works too, but not as well. With the butter, make sure that it is ve
    7 KB (1,219 words) - 04:22, 11 October 2011
  • * 3 tbps of white wine vinegar
    1 KB (246 words) - 03:55, 24 October 2011
  • * 1/4 cup red wine vinegar
    2 KB (350 words) - 23:29, 15 June 2008
  • ...[[Crab Rangoon|Rangoons]] as a starter, and serve with a nice light white wine.
    3 KB (481 words) - 05:17, 17 December 2007
  • *1/2 bottle dry white wine ...elery, and chile flakes. Sweat for another 5 min. Add the garlic and the wine and turn heat up to high. Crush the tomatoes so that there are no large ch
    4 KB (725 words) - 21:42, 9 January 2013
  • *1/4 c cooking sherry (or Green Ginger Wine, I was out of this)
    2 KB (327 words) - 01:22, 8 July 2012
  • - Cool completely on a wire rack. Serve with coffee or red wine for maximum delight.
    2 KB (257 words) - 03:21, 10 October 2011
  • - Cool completely on a wire rack. Serve with coffee or red wine for maximum delight.
    2 KB (259 words) - 03:18, 10 October 2011
  • #[[Goat Cheese Ice Cream With Fig Wontons and Port Wine Sauces]]
    2 KB (347 words) - 06:02, 8 January 2008
  • - Cool completely on a wire rack. Serve with coffee or red wine for maximum delight.
    2 KB (269 words) - 03:17, 10 October 2011
  • #[[Goat Cheese Ice Cream With Fig Wontons and Port Wine Sauces]]
    2 KB (332 words) - 22:23, 3 January 2008
  • red wine vinegar red wine (not pictured)
    11 KB (1,960 words) - 17:32, 26 December 2006
  • Balsamic Vinegar, the older, the more expensive, the better, just like wine. Mine was a cheapy like $13 bottle, not at all ideal.
    3 KB (559 words) - 15:21, 8 July 2008
  • * 1/2 cup of white wine Add the water & wine. Put your lid on, preheat your oven to 350, slap it in there for 2 hours, a
    5 KB (785 words) - 01:49, 22 October 2011
  • **a splash of whatever red wine you are serving with dinner Then, I take whatever wine we’re drinking that night and add a decent splash into the pot. Throw a p
    6 KB (1,094 words) - 14:56, 18 November 2010
  • *splash of dry red wine
    2 KB (282 words) - 06:19, 29 November 2011
  • 2 C red wine (I used a Nero d'Avola, but any dry red will work)<br> ...of the tomato cans so you know what you're looking for. Below that is the wine and herbs.
    5 KB (899 words) - 02:55, 7 February 2012
  • Serve with red wine if you have it (Merlot is best), or if you have to drive, have some lime-fl
    3 KB (575 words) - 12:28, 21 June 2006
  • *1 tbsp Shaoxing wine
    2 KB (334 words) - 22:25, 19 January 2012
  • Pour yourself a glass of red wine (I had iced tea because I had to drive after dinner), set out your food, an
    3 KB (616 words) - 06:27, 25 July 2007

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