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  • *1 tbsp lime juice
    3 KB (457 words) - 04:09, 2 March 2011
  • *Dash of Lime Juice *2 TBSP's Lime Juice
    7 KB (1,214 words) - 02:31, 23 February 2008
  • There is just enough time to whip up a dressing of verjuice, Lime Juice, olive oil, salt and pepper
    2 KB (445 words) - 17:51, 27 April 2012
  • *Lemon juice/lime juice.
    4 KB (679 words) - 18:24, 9 July 2008
  • ...nilla or almond extract; 1 tablespoon of brandy or cognac; 1 tablespoon of lime or lemon zest.
    2 KB (365 words) - 01:26, 22 October 2011
  • ...t add the daliya early on, so it grinds down completely. If you can't find lime juice, you can use lemon juice. If you want the most authentic taste, you'l
    2 KB (421 words) - 23:28, 27 August 2012
  • ...d. My current batch is a sort of raspberry fruit punch with a few cans of "lime-aid" thrown in, 6 gallons of tangy goodness!
    4 KB (631 words) - 23:12, 7 October 2008
  • *1 tbs. Lemon/Lime Juice for the acid substitute (Optional)
    4 KB (716 words) - 15:03, 18 November 2010
  • * 1/3 cup lime juice
    5 KB (866 words) - 22:28, 18 October 2009
  • *Wedges of lime ...alapenos are what the restaurants serve but I like bird chiles. Serve with lime wedges, bean sprouts, Vietnamese basil, and sawtooth herb (culantro) if des
    7 KB (1,206 words) - 18:16, 25 January 2015
  • *1/4 cup lime juice
    3 KB (541 words) - 21:41, 3 February 2012
  • **Lime Juice
    5 KB (914 words) - 14:13, 7 July 2006
  • 3. Add the lime juice, fish sauce and palm sugar – go light on them at first. Stir and po
    3 KB (594 words) - 06:15, 22 October 2011
  • ...ying flavour. That being said, I would feel free to the spices/curry paste/lime levels to suit your personal taste.
    4 KB (656 words) - 08:55, 8 January 2013
  • ...ked off a good bit of liquid (first picture) add a dash of vinegar (I used lime vinegar, white or cider would be fine) and some black pepper. Then take a p
    5 KB (922 words) - 02:34, 6 June 2007
  • ...red bagoong. To prepare the bagoong, mix about 1:1 with calamansi juice or lime/lemon juice. To eat, take a small amount of bagoong on the tip of your spoo
    4 KB (661 words) - 22:24, 16 August 2011
  • 5 tbsp calamansi juice, or lime/lemon juice<br>
    4 KB (715 words) - 22:29, 16 August 2011
  • *lime juice (see above)
    5 KB (824 words) - 23:24, 26 January 2012
  • *3 TB fresh lime juice
    6 KB (1,036 words) - 17:17, 10 July 2008
  • Chop the shrimp and one avocado with salt, lime juice and pepper, until you get small chunks. Blend with some garlic, salt pepper, thyme and a bit of lime juice, all at low speed, stop when the sauce is mostly liquid, but still ch
    11 KB (1,803 words) - 20:49, 20 June 2006

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