Sticky Toffee Pudding - Revision history

You ate my cat: Undo revision 13323 by Epynevadyr (Talk) - Reverse Vandalism

2010-11-18T15:27:10Z

Undo revision 13323 by Epynevadyr (Talk) - Reverse Vandalism

Epynevadyr at 08:31, 18 November 2010

2010-11-18T08:31:45Z

Toast at 20:05, 30 July 2010

2010-07-30T20:05:18Z

Toast at 19:42, 30 July 2010

2010-07-30T19:42:39Z

Toast at 19:39, 30 July 2010

2010-07-30T19:39:42Z

Jiran: New page: http://stopfuckingposting.com/www.gbsfood.com/1524161/ Category:Recipes_Still_Needed_From_GBSFoods

2008-03-01T22:28:01Z

New page: http://stopfuckingposting.com/www.gbsfood.com/1524161/ Category:Recipes_Still_Needed_From_GBSFoods

New page

http://stopfuckingposting.com/www.gbsfood.com/1524161/

[[Category:Recipes_Still_Needed_From_GBSFoods]]

@@ Line 1: / Line 1: @@
->__NOEDITSECTION__ __FORCETOC__ [[category:British]][[category:English]][[category:Desserts]][[category:toffee]][[category:Toffee]][[category:Mysticp's Recipes]]
+__NOEDITSECTION__ __FORCETOC__ [[category:British]][[category:English]][[category:Desserts]][[category:toffee]][[category:Toffee]][[category:Mysticp's Recipes]]
 It was really nice, nothing too filling so I could get away with one of the stodgiest puddings known to man, Sticky Toffee Pudding! It's quite easy to make, but OMG so unhealthy don't blame me if you become a fat bastard and drop dead the next day if you eat this.
@@ Line 99: / Line 99: @@
 drop dead at the age of 35 of heart disease and obesity

@@ Line 1: / Line 1: @@
-__NOEDITSECTION__ __FORCETOC__ [[category:British]][[category:English]][[category:Desserts]][[category:toffee]][[category:Toffee]][[category:Mysticp's Recipes]]
+>__NOEDITSECTION__ __FORCETOC__ [[category:British]][[category:English]][[category:Desserts]][[category:toffee]][[category:Toffee]][[category:Mysticp's Recipes]]
 It was really nice, nothing too filling so I could get away with one of the stodgiest puddings known to man, Sticky Toffee Pudding! It's quite easy to make, but OMG so unhealthy don't blame me if you become a fat bastard and drop dead the next day if you eat this.
@@ Line 99: / Line 99: @@
 drop dead at the age of 35 of heart disease and obesity

← Older revision		Revision as of 20:05, 30 July 2010
Line 1:		Line 1:
−	__NOEDITSECTION__ __FORCETOC__ [[category:British]][[category:English]][[category:Desserts]][[category:toffee]][[category:Toffee]]	+	__NOEDITSECTION__ __FORCETOC__ [[category:British]][[category:English]][[category:Desserts]][[category:toffee]][[category:Toffee]][[category:Mysticp's Recipes]]
	It was really nice, nothing too filling so I could get away with one of the stodgiest puddings known to man, Sticky Toffee Pudding! It's quite easy to make, but OMG so unhealthy don't blame me if you become a fat bastard and drop dead the next day if you eat this.		It was really nice, nothing too filling so I could get away with one of the stodgiest puddings known to man, Sticky Toffee Pudding! It's quite easy to make, but OMG so unhealthy don't blame me if you become a fat bastard and drop dead the next day if you eat this.

← Older revision		Revision as of 19:42, 30 July 2010
Line 1:		Line 1:
−	__NOEDITSECTION__ __FORCETOC__ [[category:British]][[category:Desserts]][[category:toffee]][[category:Toffee]]	+	__NOEDITSECTION__ __FORCETOC__ [[category:British]][[category:English]][[category:Desserts]][[category:toffee]][[category:Toffee]]
	It was really nice, nothing too filling so I could get away with one of the stodgiest puddings known to man, Sticky Toffee Pudding! It's quite easy to make, but OMG so unhealthy don't blame me if you become a fat bastard and drop dead the next day if you eat this.		It was really nice, nothing too filling so I could get away with one of the stodgiest puddings known to man, Sticky Toffee Pudding! It's quite easy to make, but OMG so unhealthy don't blame me if you become a fat bastard and drop dead the next day if you eat this.

← Older revision		Revision as of 19:39, 30 July 2010
Line 1:		Line 1:
−	~~http~~:~~//stopfuckingposting.com/www.gbsfood~~.~~com/1524161/~~	+	__NOEDITSECTION__ __FORCETOC__ [[category:British]][[category:Desserts]][[category:toffee]][[category:Toffee]]
		+	It was really nice, nothing too filling so I could get away with one of the stodgiest puddings known to man, Sticky Toffee Pudding! It's quite easy to make, but OMG so unhealthy don't blame me if you become a fat bastard and drop dead the next day if you eat this.

−	[[~~Category~~:~~Recipes_Still_Needed_From_GBSFoods~~]]	+	==Ingredients==
		+
		+
		+	*Butter
		+	*Dates
		+	*[[Caster Sugar]]
		+	*4 eggs
		+	*Vanilla Essence
		+	*Self Raising Flour
		+	*Baking Powder
		+	*1 pint of water
		+	*Bowl, knife, scales, blah blah
		+
		+	[[image:stickytoffee1.jpg]]
		+
		+	==Method==
		+
		+	Chop up the dates, make sure you take all the stones out the middle (this bit is important!!)
		+
		+	[[image:stickytoffee2.jpg]]
		+
		+	Add them to the pint of water in a pan on the stove, turn on the heat (obviously) and bring to the boil, let them simmer very very gently as you don't want a lot of the water to boil off. The idea is to soften up the dates
		+
		+	[[image:stickytoffee3.jpg]]
		+
		+	While that is doing its thing, add 120grams of butter and 320g of caster sugar to a bowl (told you this was unhealthy and I haven't even started yet!)
		+
		+	[[image:stickytoffee4.jpg]]
		+
		+	Cream together the butter and sugar until nicely blended
		+
		+	[[image:stickytoffee5.jpg]]
		+
		+	Add 4 eggs (always crack the eggs into a bowl before adding incase you get shells in your eggs) and 320g of self raising flour (sifted)
		+
		+	[[image:stickytoffee6.jpg]]
		+
		+	Mix this well with a hand mixer or something like that, it'll be very thick and sticky.
		+
		+	[[image:stickytoffee7.jpg]]
		+
		+	Resist the temptation to eat some of this mixture, unlike me
		+
		+	[[image:stickytoffee8.jpg]]
		+
		+	Go back to your dates, they should be nice and soft now so take them off the heat
		+
		+	[[image:stickytoffee9.jpg]]
		+
		+	Here's the fun bit, add two teaspoons of baking powder to the hot water and watch it foam up like mad as you stir it in
		+
		+	[[image:stickytoffee10.jpg]]
		+
		+	Pour all of this into the bowl of yummy pudding mix
		+
		+	[[image:stickytoffee11.jpg]]
		+
		+	Hand mix this all together well so it's evenly mixed up
		+
		+	[[image:stickytoffee12.jpg]]
		+
		+	Pour into a baking pan (I used a springform pan for this, easy to get the thing out after cooking)
		+
		+	[[image:stickytoffee13.jpg]]
		+
		+	Cook at 190C for 25-30 mins, if you stick it with a skewer it should come out sticky but not wet.
		+
		+	[[image:stickytoffee14.jpg]]
		+
		+	Now that the pudding is done, we want some Toffee Sauce!! For this you need
		+
		+	- One completed pudding (in the background)
		+	- Demerera Sugar
		+	- Thick heavy cream
		+	- Butter
		+
		+	Like all cooking, this sauce is all about ratios. 2 parts cream, 1 sugar, 1 butter. In this I used 300ml of cream, 150g butter, 150g sugar.
		+
		+	[[image:stickytoffee15.jpg]]
		+
		+	Add the sugar and butter to a pan
		+
		+	[[image:stickytoffee16.jpg]]
		+
		+	Heat and melt it thoroughly, don't let it stick so keep stiring it all the time
		+
		+	[[image:stickytoffee17.jpg]]
		+
		+	Add the cream and bring to the boil and let it simmer for a while, again keep stiring so it doesn't stick.
		+
		+	[[image:stickytoffee18.jpg]]
		+
		+	Pour over slices of pudding, add a teaspoon of thick cream on the top, serve immediately
		+
		+	[[image:stickytoffee19.jpg]]
		+
		+	drop dead at the age of 35 of heart disease and obesity