http://goonswithspoons.com/w/index.php?action=history&feed=atom&title=Sour_Cream_Apple_Bread 2026-05-05T20:43:24Z Revision history for this page on the wiki MediaWiki 1.34.2 http://goonswithspoons.com/w/index.php?title=Sour_Cream_Apple_Bread&diff=17299&oldid=prev 2012-06-05T06:11:41Z

<p></p> <table class="diff diff-contentalign-left" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="en"> <td colspan="2" style="background-color: #fff; color: #222; text-align: center;">← Older revision</td> <td colspan="2" style="background-color: #fff; color: #222; text-align: center;">Revision as of 06:11, 5 June 2012</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l1" >Line 1:</td> <td colspan="2" class="diff-lineno">Line 1:</td></tr> <tr><td class='diff-marker'>−</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>Recipe by [[:category:Moms Stuffing&#039;s Recipes|Moms Stuffing]]  Wikified by [[User:Drimble Wedge|Drimble Wedge]][[Category:Apple]][[Category:Baking]][[Category:Desserts]]</div></td><td class='diff-marker'>+</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>Recipe by [[:category:Moms Stuffing&#039;s Recipes|Moms Stuffing]]  Wikified by [[User:Drimble Wedge|Drimble Wedge]][[Category:Apple]][[Category:Baking]][[Category:Desserts<ins class="diffchange diffchange-inline">]][[Category:Quickbread</ins>]]</div></td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>* 2 cups flour</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>* 2 cups flour</div></td></tr> </table>

Drimble Wedge http://goonswithspoons.com/w/index.php?title=Sour_Cream_Apple_Bread&diff=15125&oldid=prev 2011-10-10T05:21:52Z

<p>Created page with &quot;Recipe by <a href="/w/index.php?title=Category:Moms_Stuffing%27s_Recipes&amp;action=edit&amp;redlink=1" class="new" title="Category:Moms Stuffing&#039;s Recipes (page does not exist)">Moms Stuffing</a> Wikified by <a href="/w/index.php?title=User:Drimble_Wedge&amp;action=edit&amp;redlink=1" class="new" title="User:Drimble Wedge (page does not exist)">Drimble Wedge</a><a href="/Category:Apple" title="Category:Apple">Category:Apple</a><a href="/Category:Baking" title="Category:Baking">Category:Baking</a><a href="/Category:Desserts" title="Category:Desserts">Category:Desserts</a> * 2 cup...&quot;</p> <p><b>New page</b></p><div>Recipe by [[:category:Moms Stuffing&#039;s Recipes|Moms Stuffing]] Wikified by [[User:Drimble Wedge|Drimble Wedge]][[Category:Apple]][[Category:Baking]][[Category:Desserts]]<br /> <br /> * 2 cups flour<br /> * 1 1/4 cup sugar<br /> * 1 stick of unsalted butter, softened to room temp<br /> * 2 granny smith apples, peeled and diced<br /> * 1 tbsp ground cinnamon<br /> * 1/2 tbsp fresh ground nutmeg<br /> * 1 tsp ground ginger<br /> * 1/2 tsp cardamom, or to taste. Cardamom is really strong to me, so I use it lightly.<br /> * 1 cup sour cream<br /> * 2 eggs<br /> * 1/2 tsp salt<br /> * 1/4 tsp baking soda<br /> * 1 tsp baking powder<br /> * plus extra nutmeg, cinnamon, and sugar for apples.<br /> <br /> Preheat oven to 350 degrees. Mix all dry ingredients except for sugar together in one bowl. Mix diced apples with a dash of cinnamon and nutmeg and 3 tbsp sugar in another bowl, and let sit for a few minutes. In another bowl, cream butter and sugar until it is soft and fluffy. Add eggs one at a time, mixing thoroughly after each addition. Add sour cream and mix thoroughly. Add dry ingredients in three parts, mixing thoroughly after each addition. Fold in apples. Spread into buttered pan and bake for one hour or until toothpick comes out with a couple crumbs sticking to it.<br /> <br /> [[image:Sourcreamapplebread.jpg]]<br /> <br /> Someone bukkaked my apple bread. :(</div>

Drimble Wedge