http://goonswithspoons.com/w/index.php?action=history&feed=atom&title=Bourbon_%26_Homemade_Vanilla_Pudding_Cake 2026-05-05T23:30:04Z Revision history for this page on the wiki MediaWiki 1.34.2 http://goonswithspoons.com/w/index.php?title=Bourbon_%26_Homemade_Vanilla_Pudding_Cake&diff=8269&oldid=prev 2008-01-29T08:45:10Z

<p></p> <table class="diff diff-contentalign-left" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="en"> <td colspan="2" style="background-color: #fff; color: #222; text-align: center;">← Older revision</td> <td colspan="2" style="background-color: #fff; color: #222; text-align: center;">Revision as of 08:45, 29 January 2008</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l1" >Line 1:</td> <td colspan="2" class="diff-lineno">Line 1:</td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[category:Sam_I_Am&#039;s Recipes]]</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[category:Sam_I_Am&#039;s Recipes]]</div></td></tr> <tr><td class='diff-marker'>−</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div><del style="font-weight: bold; text-decoration: none;">[[category:Dinner]]</del></div></td><td colspan="2"> </td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[category:Alcohol Iron Chef]]</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[category:Alcohol Iron Chef]]</div></td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[category:Desserts]]</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[category:Desserts]]</div></td></tr> </table>

Sam I Am http://goonswithspoons.com/w/index.php?title=Bourbon_%26_Homemade_Vanilla_Pudding_Cake&diff=8268&oldid=prev 2008-01-29T08:43:58Z

<p>New page: <a href="/Category:Sam_I_Am%27s_Recipes" title="Category:Sam I Am&#039;s Recipes">category:Sam_I_Am&#039;s Recipes</a> <a href="/Category:Dinner" title="Category:Dinner">category:Dinner</a> <a href="/Category:Alcohol_Iron_Chef" title="Category:Alcohol Iron Chef">category:Alcohol Iron Chef</a> <a href="/Category:Desserts" title="Category:Desserts">category:Desserts</a> <a href="/Category:Alcohol" title="Category:Alcohol">category:Alcohol</a> Submitted by <a href="/Category:Sam_I_Am%27s_Recipes" title="Category:Sam I Am&#039;s Recipes">Sam_I_Am</a>. ==Bou...</p> <p><b>New page</b></p><div>[[category:Sam_I_Am&#039;s Recipes]]<br /> [[category:Dinner]]<br /> [[category:Alcohol Iron Chef]]<br /> [[category:Desserts]]<br /> [[category:Alcohol]]<br /> Submitted by [[:category:Sam_I_Am&#039;s Recipes|Sam_I_Am]].<br /> <br /> ==Bourbon Butter Sauce==<br /> <br /> *1 stick butter<br /> *2/3 C sugar<br /> *2 T Water<br /> *2 T Bourbon<br /> *1/2 t Nutmeg<br /> *1 pinch Salt<br /> *1 Egg<br /> <br /> Heat all but the egg over medium heat till bubbly.<br /> <br /> [[image:PCake-5.jpg]]<br /> <br /> Beat egg into the mixture and bring to a boil, stirring constantly.<br /> <br /> [[image:PCake-2.jpg]]<br /> <br /> ==Bourbon &amp; Homemade Vanilla Pudding Cake==<br /> <br /> I&#039;d never made a pudding-cake before, but the idea is that you include flour and whipped eggwhites in a pudding base, so as it cooks the cake separates from the custard and you get a 2-level dessert. Add a butter-bourbon sauce on top, and you have 3 layers. :)<br /> <br /> *2 T Butter<br /> *1/2 C Sugar<br /> *Pinch Salt<br /> *3 Egg Yolks<br /> *2 T Flour<br /> *1 T Vanilla Extract<br /> *1 T Bourbon<br /> *1 1/3 C Milk<br /> *4 Egg Whites<br /> *1/2 t Vinegar<br /> <br /> If you can find your ramekins, butter those. If yours are still missing, despite looking all over the friggin&#039; house, butter a cake pan.<br /> <br /> Use a spoon to cream the butter, sugar, and salt.<br /> <br /> [[image:PCake-6.jpg]]<br /> <br /> Whisk in yolks and flour. Then vanilla and bourbon, then milk.<br /> <br /> [[image:PCake-7.jpg]]<br /> <br /> Beat egg whites and vinegar still stiff peaks. <br /> <br /> [[image:PCake-8.jpg]]<br /> <br /> Fold whites into batter. Ladle (don&#039;t pour) into the cake pan. Bake in a water bath at 325 till browned.<br /> <br /> [[image:PCake-9.jpg]]<br /> <br /> While baking, the cake separates from the pudding base, so you get a creamy custard on the bottom and a crisp cake on top.<br /> <br /> [[image:PCake-0.jpg]]<br /> <br /> Move to bowls and ladle with the bourbon sauce. Sorry I don&#039;t have any final pics, but I was rushing to get dessert out to 7 folk. It&#039;d be prettier w/ the missing ramekins, anyway. :(</div>

Sam I Am