Difference between revisions of "Springform cake pan"
Jump to navigation
Jump to search
(No difference)
|
Revision as of 02:45, 11 June 2006
A round cake pan with removable sides often used to make cheesecakes. Also useful for any cake that needs to set while in the oven, loosening and removing the edging of the pan leaves the cake on the bottom of the pan that can be easily served without transfering to another plate.
Available in numerous sizes.
