View source for Great and Glorious Guide to Cheese, Pinnacle of Western Gastronomy

===Dorstone===
Forums poster '''Plexiwatt''' has found the most delectable goat's cheese he's ever tasted: Dorstone, made by Charlie Westhead, who is apparently some sort of English goat cheese god. The internet says it's a Brit version of Chabis – unpasteurized, ash coated, vegetable rennet, a few weeks old, really creamy texture, with a funny peppery finish.