Difference between revisions of "Category:Squash"

Latest revision as of 09:28, 5 October 2006

Though technically a fruit, squashes are frequently considered a vegetable in cooking.

The following 30 pages are in this category, out of 30 total.

Revision as of 22:40, 18 June 2006 (edit) Schpyder (talk \| contribs)		Latest revision as of 09:28, 5 October 2006 (edit) (undo) Dermoerder (talk \| contribs) m
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	[[Category:Main_Ingredients]]		[[Category:Main_Ingredients]]
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		+	Though technically a fruit, squashes are frequently considered a vegetable in cooking.