Difference between revisions of "Apple Balsamic Jelly"

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-[[category:Sam_I_Am's Recipes]][[category:Apple]]Submitted by [[:category:Sam_I_Am's Recipes|Sam_I_Am]].
-*12 cups Frozen Strawberries
-*1 pkg (1/4 C) Pectin
-*4.5 C Sugar
-*1/2 C Balsamic Vinegar
-*1 t Black Peppercorns
-[[image:StrawberryBalsamic-0.jpg]]
-Mash all the strawberries in a dutch oven. Add the pectin and a 1/2 C of sugar.
-[[image:StrawberryBalsamic-1.jpg]]
-Roughly crack the peppercorns.
-[[image:StrawberryBalsamic-2.jpg]]
-Bring to a roiling boil, stirring frequently.
-[[image:StrawberryBalsamic-3.jpg]]
-Add the other 4 C of sugar, bring back to a boil, and boil for 1 minute. Remove from heat and add the balsamic and pepper.
-[[image:StrawberryBalsamic-4.jpg]]
-Ladle into jars and boil process for 10 minutes.
-I somehow didn't take the requisite close-up shot. I'll update eventually. :)

Latest revision as of 03:54, 10 December 2007