Vegetable Soup - Revision history

Toast at 20:31, 30 July 2010

2010-07-30T20:31:54Z

Toast at 20:29, 30 July 2010

2010-07-30T20:29:31Z

Toast at 20:27, 30 July 2010

2010-07-30T20:27:58Z

Jiran: New page: http://stopfuckingposting.com/www.gbsfood.com/1406856a/ Category:Recipes_Still_Needed_From_GBSFoods

2008-03-08T23:15:09Z

New page: http://stopfuckingposting.com/www.gbsfood.com/1406856a/ Category:Recipes_Still_Needed_From_GBSFoods

New page

http://stopfuckingposting.com/www.gbsfood.com/1406856a/

[[Category:Recipes_Still_Needed_From_GBSFoods]]

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 [[image:sinkthebizvegsoup2.jpg]]
-Next, I roughly slice up some leftover zucchini and porcini mushrooms. In the back of the cutting board, I have my secret ingredients… vegetable stock, butter and a [[bouquet garni]] of oregano. I didn’t have any butchers twine on hand (which is what you’re supposed to use for this), so I cut up an onion bag and stapled it shut. Yeah, just call me McGyver.
+Next, I roughly slice up some leftover zucchini and porcini mushrooms. In the back of the cutting board, I have my secret ingredients… vegetable stock, butter and a [[Bouquet Garni]] of oregano. I didn’t have any butchers twine on hand (which is what you’re supposed to use for this), so I cut up an onion bag and stapled it shut. Yeah, just call me McGyver.
 [[image:sinkthebizvegsoup3.jpg]]

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	I’m moving to Seattle in a few weeks, so I figured it was about time to clean out the ol’ fridge and pantry. According to cooking God Alton Brown, soup is a pretty good way to accomplish this, so tonight, for the first time in my life, I made vegetable soup.		I’m moving to Seattle in a few weeks, so I figured it was about time to clean out the ol’ fridge and pantry. According to cooking God Alton Brown, soup is a pretty good way to accomplish this, so tonight, for the first time in my life, I made vegetable soup.

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−	~~http~~:~~//stopfuckingposting.com/www.gbsfood.com/1406856a/~~	+	__FORCETOC____NOEDITSECTION__[[category:Vegetarian]][[category:Soup]][[category:Sinkthebiz's Recipes]][[category:Vegetables]]

−	[[~~Category~~:~~Recipes_Still_Needed_From_GBSFoods~~]]	+	I’m moving to Seattle in a few weeks, so I figured it was about time to clean out the ol’ fridge and pantry. According to cooking God Alton Brown, soup is a pretty good way to accomplish this, so tonight, for the first time in my life, I made vegetable soup.
		+
		+	We start with the fresh weeks old veggies.
		+
		+	[[image:sinkthebizvegsoup1.jpg]]
		+
		+	I start prepping my [[mirepoix]] (soup base of onions, carrots and celery) by [[Julienne\|julienning]] my veggies. These will be finely chopped and sweated in a pot with olive oil. Off to the side, are my diced leeks.
		+
		+	[[image:sinkthebizvegsoup2.jpg]]
		+
		+	Next, I roughly slice up some leftover zucchini and porcini mushrooms. In the back of the cutting board, I have my secret ingredients… vegetable stock, butter and a [[bouquet garni]] of oregano. I didn’t have any butchers twine on hand (which is what you’re supposed to use for this), so I cut up an onion bag and stapled it shut. Yeah, just call me McGyver.
		+
		+	[[image:sinkthebizvegsoup3.jpg]]
		+
		+	Good Eats fans should know what this thing is.
		+
		+	[[image:sinkthebizvegsoup4.jpg]]
		+
		+	It’s wine time. I put in about 2 cups of white wine to brighten up the flavor a bit.
		+
		+	[[image:sinkthebizvegsoup5.jpg]]
		+
		+	At this point, I got tired of taking pictures, so you’ll have to imagine this next part…
		+	The following was added:
		+	- 4 cups of veggie stock
		+	- 5 cups of water
		+	- The rest of the fresh veggies (mushrooms and zucchini)
		+	- Half a bag of frozen green beans
		+	- A box of Barilla shell pasta
		+	- A can of great northern beans
		+
		+	I set the thing to simmer, and went out to the driving range for an hour, since it was in the upper 60s in Central Virginia today.
		+
		+	After getting back, I finished it off with about a half a stick of butter (for flavor and richness), salt (kosher of course) and pepper.
		+
		+	I also added a bit of shredded gruyere on the finished product, and ate by myself in my lonely little apartment, accompanied by a glass of 2001 Merlot and Norah Jones playing on winamp. So lonely
		+
		+	[[image:sinkthebizvegsoup6.jpg]]
		+
		+	The soup came out better than I expected.