http://goonswithspoons.com/w/index.php?action=history&feed=atom&title=Butternut_Squash_Soup_with_Lobster 2026-05-04T14:45:56Z Revision history for this page on the wiki MediaWiki 1.34.2 http://goonswithspoons.com/w/index.php?title=Butternut_Squash_Soup_with_Lobster&diff=7792&oldid=prev 2007-12-17T05:56:26Z

<p></p> <table class="diff diff-contentalign-left" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="en"> <td colspan="2" style="background-color: #fff; color: #222; text-align: center;">← Older revision</td> <td colspan="2" style="background-color: #fff; color: #222; text-align: center;">Revision as of 05:56, 17 December 2007</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l1" >Line 1:</td> <td colspan="2" class="diff-lineno">Line 1:</td></tr> <tr><td class='diff-marker'>−</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>[[category:GodsMullet&#039;s Recipes]][[category:Squash]][[category:Lobster]][[category:Soup]]</div></td><td class='diff-marker'>+</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>[[category:GodsMullet&#039;s Recipes]][[category:Squash<ins class="diffchange diffchange-inline">]][[category:Seafood</ins>]][[category:Lobster]][[category:Soup]]</div></td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>__FORCETOC__ __NOEDITSECTION__</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>__FORCETOC__ __NOEDITSECTION__</div></td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Submitted by [[:category:GodsMullet&#039;s Recipes|GodsMullet]]</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Submitted by [[:category:GodsMullet&#039;s Recipes|GodsMullet]]</div></td></tr> </table>

Sam I Am http://goonswithspoons.com/w/index.php?title=Butternut_Squash_Soup_with_Lobster&diff=4192&oldid=prev 2006-07-07T14:48:58Z

<p></p> <p><b>New page</b></p><div>[[category:GodsMullet&#039;s Recipes]][[category:Squash]][[category:Lobster]][[category:Soup]]<br /> __FORCETOC__ __NOEDITSECTION__<br /> Submitted by [[:category:GodsMullet&#039;s Recipes|GodsMullet]]<br /> <br /> &#039;&#039;&#039;This recipe was part of the second place entry [[Zucchini Ravioli, Butternut Soup, and Pumpkin Fritters]] for [[:category:Iron Chef SA 003:Squash|Iron Chef SA 3:Battle Squash]]&#039;&#039;&#039;<br /> <br /> ==Ingredients:==<br /> <br /> [[image:godsmulleticsa3-1.jpg]]<br /> <br /> *1 Large Butternut Squash<br /> *1 small Onion<br /> *5 cloves Garlic<br /> *2 Yams<br /> *1 quart Chicken Stock<br /> *1/2 cup Heavy Cream<br /> *1 Lobster Tail (cooked and broken in chunks)<br /> *4 stalks Dill<br /> *3 Tbsp Olive Oil<br /> <br /> ==Method==<br /> <br /> Peel the yams and squash and chop into chunks. Roughly chop the garlic and onion. <br /> <br /> [[image:godsmulleticsa3-2.jpg]]<br /> <br /> In a large stockpot, sweat the garlic and onions (add a couple drops of oil to the pan and spread it; then over low heat and covered, let the onions and garlic cook in their own juices until soft. <br /> <br /> [[image:godsmulleticsa3-3.jpg]]<br /> <br /> Add the squash, yams and stock. Simmer for about 40 minutes or until soft. Let cool for 30 minutes.<br /> <br /> [[image:godsmulleticsa3-4.jpg]]<br /> <br /> Puree the soup in a blender, adding the cream slowly, and return to a pot. Simmer until hot. <br /> <br /> [[image:godsmulleticsa3-5.jpg]]<br /> <br /> ==Serving==<br /> <br /> Blend the dill and oil together. Garnish with lobster and dill oil.<br /> <br /> [[image:godsmulleticsa3-6.jpg]]</div>

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